Group Reservation

Menu Selection (Sat, Sun, and Public Holidays Only)

Menu 1 (€34 per person)
– 1 main course à la carte (except Eggs Benedict with caviar – additional charge of €18)
– Dessert sharing à la carte as second course
– Free flow water

Menu 2 (€34 per person)
– 1 main course à la carte (except Eggs Benedict with caviar – additional charge of €18)
– 1 drink à la carte per person – choice of: glass of champagne, non-alcoholic sparkling alternative, cocktail, non-alcoholic cocktail
– Free flow water

Menu 3 (€46 per person)
– 1 main course à la carte (except Eggs Benedict with caviar – additional charge of €18)
– Dessert sharing à la carte as second course
– 1 glass of champagne or non-alcoholic alternative (homemade lemonade or sparkling quince & verbena)
– Free flow water

Children up to 16 years of age eat à la carte.